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r herds, and that regional differences exist in usage rates. Finally, the study concludes by suggesting that the development of simplified financial benchmarking technologies and their support are required to increase benchmarking frequency, which may also help to facilitate a more sustainable and resource efficient dairy industry.To assess the economic importance of breeding traits, economic values (EV) were derived for 3 German dairy cattle breeds German Holstein (HOL), Angler (ANG), and Red and White Dual-Purpose (RDN). For that purpose, the stochastic bio-economic model SimHerd (SimHerd A/S, Viborg, Denmark) was used, which simulates the expected monetary gain in dairy herds. The EV was calculated as the alteration in average net return of the herd responding to a marginal change in the trait of interest. When deriving EV using SimHerd, economic consequences resulting from changes in the age structure of a dairy herd (i.e., structural herd effects) are considered. However, this requires the simulation of relationships between traits in the bio-economic model. To avoid double counting, the EV of a trait was corrected for effects from alterations in correlated traits using multiple regression analysis. The EV were derived for 23 traits in terms of production, conformation and workability, dairy health, calf survival, and reproduction performance. Furthermore, the relative economic importance of the breeding traits was calculated. Relative emphasis on production was between 39.9 and 44.4% in the breeds studied. Total costs per case of ketosis and metritis ranged from €167 to €196 and €173 to €182, respectively. Highest marginal EV of direct health traits were found for mastitis (€257 to €271 per case) and lameness (€270 to €310 per case). Consequently, relative emphasis on direct health traits was between 15.7 and 17.9%. The EV of reproduction performance showed largest differences among the cattle breeds. Overall relative emphasis on reproduction was 10.5% in HOL, 10.8% in ANG, and 6.5% in RDN. The relative economic importance of cow mortality ranged from 15.5 to 16.0% across the breeds. Collectively, the study showed the high economic importance of functional traits in the cattle breeds studied.The use of sexed semen to produce purebred replacement heifers allows a large proportion of dairy cows to be mated to beef sires, and quantitative and qualitative improvements to be made to beef production from dairy herds. The major dairy and beef breeds are undergoing rapid genetic improvement as a result of more efficient selection methods, prompting a need to evaluate the meat production of crossbred beef × dairy cattle produced using current genetics. As part of a large project involving 125 commercial dairy farms, we evaluated the combined use of purebreeding with sexed semen and crossbreeding with semen from beef sires, particularly double-muscled breeds. A survey of 1,530 crossbred calves revealed that, whereas purebred dairy calves are destined almost exclusively for veal production, beef × dairy crossbred calves are also destined for beef production after fattening on either the dairy farm of birth or by specialized fatteners. In veal production, compared with Belgian Blue-sired calves (taken as thecan conclude that the combined use of sexed semen for purebreeding and conventional beef semen for terminal crossbreeding improves meat production from dairy herds, especially when the sires are double-muscled beef breeds.Nisin is a bacteriocin that is globally employed as a biopreservative in food systems to control gram-positive, and some gram-negative, bacteria. Here we tested the bioactivity of nisin A-producing Lactococcus lactis NZ9700 and producers of bioengineered variants thereof against representatives of the gram-negative genus Thermus, which has been associated with the pink discoloration defect in cheese. Starting with a total of 73 nisin variant-producing Lactococcus lactis, bioactivity against Thermus was assessed via agar diffusion assays, and 22 variants were found to have bioactivity greater than or equal to that of the nisin A-producing control. To determine to what extent this enhanced bioactivity was attributable to an increase in specific activity, minimum inhibitory concentrations were determined using the corresponding purified form of these 22 nisin A derivatives. From these experiments, nisin M17Q and M21F were identified as peptides with enhanced antimicrobial activity against the majority of Thermus target strains tested. In addition, several other peptide variants were found to exhibit enhanced specific activity against a subset of strains.The inclusion of grazing in dairy feeding systems can improve animal welfare and reduce feed costs and labor for animal care and manure management. This work aimed to evaluate the effects of including pearl millet herbage (Pennisetum glaucum 'Campeiro') as a supplement for dairy cows fed total mixed rations (TMR). BGB 15025 MAP4K inhibitor The treatments included 100% TMR offered ad libitum (control, TMR100), 75% TMR ad libitum intake + access to grazing of a pearl millet pasture between the morning and afternoon milkings (7 h/d; pTMR75), and 50% TMR ad libitum intake + access to grazing of a pearl millet pasture between the morning and afternoon milkings (7 h/d; pTMR50). Nine multiparous Holstein and F1 Jersey × Holstein cows were distributed in a replicated 3 × 3 Latin square design with 3 periods of 21 d (a 16-d adaptation period and a 5-d measurement period). Cows in the TMR75 and TMR50 groups strip-grazed a pearl millet pasture with pre- and postgrazing sward height targets of 60 and 30 cm, respectively. The herbage dry matter intake (DMI) increased with decreasing mixed ration supplies, and the total DMI decreased linearly from 19.0 kg/d in the TMR100 group to 18.0 kg/d in the pTMR50 group. Milk production decreased linearly from 24.0 kg/d in the TMR100 group to 22.4 kg/d in the pTMR50 group, and energy-corrected milk (ECM) production decreased linearly from 26.0 kg/d to 23.6 kg/d. Enteric methane (CH4) emissions decreased linearly from 540 g/d in the TMR100 group to 436 g/d in the pTMR50 group, and CH4 yields (g/kg of DMI) tended to decrease linearly. The CH4 intensity was similar between treatments, averaging 20 g of CH4/kg of ECM. The inclusion of pearl millet herbage in the dairy cow diets decreased the total DMI and milk production to a small extent without affecting CH4 intensity (g/kg of ECM).