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Fairtrade Machu Picchu Coffee Beans 1kg

Chocolatey and nutty, this Fairtrade coffee is made with organic beans that are grown at extreme altitudes within the Inca central region of the Andes. It has a smooth, rich taste with overtones of fine dark chocolate.

This is a whole-bean coffee that can be used in any coffee maker that is filter, manual or pump. A 227g package typically produces 30 cups of coffee.

Organic

The chocolatey, nutty flavors are a result of its high altitude location in the heartland of the Incas. This Fairtrade Organic & Soil Association-certified coffee is cultivated in the Chanchamayo Province of Peru at 1,400 metres above the sea level. Arabica Caturra and Typica varieties are grown according to Washed Process standards, without the use of pesticides or chemical fertilisers.

Organic and fair trade coffee beans are picked by hand at the slopes of the Andes and then expertly roasted for a full-bodied taste. The nutty flavor, paired with dark chocolate overtones will make you get up from bed every morning.

Bags of 750g are ideal for cafetieres, filter machines, as well as jugs. The coffee is ground according to the equipment, so follow your machine's instructions for how much coffee to make.

1kg coffee beans price uk

By purchasing this rich, dark chocolate coffee with a full-bodied flavor and a full-bodied flavor, you're helping farmers all over the world. Cafe direct are one of the UK's leading fair trade companies and they invest over half of their profits back into farmers' communities.

These are 100% Arabica beans, carefully picked and organically grown in the foothills of the Andes before being expertly roasted for a rich flavour with the hints of exquisite dark chocolate. We offer this coffee in large bags of 750g at a great price and it makes a really satisfying cup of coffee after a meal. Enjoy!

Nutty

This award-winning coffee has been described as sweet, nutty, and chocolatey. It is grown in the lush foothills of the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee uses carefully picked Arabica beans that are expertly roasted in order to give a full flavor.

A rich, smooth and deliciously nutty blend with overtones of fine dark chocolate. This coffee is Fairtrade and organic certified, meeting the strict UK Organic standards, and supports the work of small-scale producers in some of the world's poorest countries.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere. Pour water evenly over the grounds. Allow it to sit for 4 minutes. Serve and take a sip.

Chocolatey





Nutty and chocolatey, this organic coffee from Peru's high altitudes is rich and delicious. Grown in the Chanchamayo region to the northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a community of smallholder farmers. Cafedirect has been working with farmers for over 30 years and invest more than 50% of their product back into farming communities around the world to make a positive social and environmental impact.

The beans were carefully selected from the lush foothills of the and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted to give the full-bodied flavor. The rich and nutty flavors with overtones of fine dark chocolate make this coffee extremely enjoyable and is perfect after dinner.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade and backed by an UK Soil Association ethical trading certificate. We purchase directly from farmers, which enables us to keep our prices low and gives the farmers more money to invest in their families and the land. This also means we are able to work closely with the farmers and provide them with training and development to enable them to produce top quality coffees.

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