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have been found on different types of growing or casing media. Most of the fungi have also been found in the air in greenhouses, but the knowledge about airborne fungal species in mushroom farms is very limited. Eight publications describe cases of health effects associated directly with exposure to fungi from pots or growing or casing media. These include cases of hypersensitivity pneumonitis caused by exposure to A. fumigatus, A. niger, Au. pullulans, Cr. corticale, P. ostracoderma, and a mixture of fungi growing on different media. Different approaches have been used to avoid growth of saprophytes including chemical fungicides, the formulation of biodegradable pots and growing media and types of peat. To increase the sustainability of growing media different types of media are tested for their use and with the present study we highlight the importance of also considering the occupational health of the growers who may be exposed to fungi from the media and pots.Air pollution is the result of enormous emissions and unfavorable meteorological conditions. The role of meteorology, particularly extremely unfavorable meteorological events (EUMEs), in processing atmospheric PM2.5 pollution has not been fully addressed. This work examined the variations of PM2.5 mass and its chemical components associated with various meteorological parameters and three EUMEs based on meteorological observations and analysis combined with one-year long in situ measurement in 2018 in the suburban area of Tianjin, China. Analysis shows that the polluted days in 2018 were mostly related to the increase in sulfate, nitrate, and ammonium (SNA). Temperature between -2 to 13 °C is more favorable for the formation of SNA, while high temperature exceeding 28 °C is favorable for the formation of organic carbon and sulfate. Most of the ions and carbon components showed significant increase in concentrations when relative humidity exceeded 80%. The maximum decreasing rate of PM2.5 concentrations due to increase in wind speed and planetary boundary height could be 15.35 μg m-3 (m s-1)-1, and 34.37 μg m-3 (100 m)-1, respectively. EUMEs showed significant impacts on PM2.5 components, in which PM2.5 concentrations showed the most significant increase under temperature inversion (TI) events, and surface-based TI (SBTI) events usually have much stronger impacts on PM2.5 concentrations than elevated TI (ELTI). Nitrate was found to be the most sensitive component to EUMEs, especially under multiple EUMEs. The synthetic effects of multiple EUMEs could result in an increase of nitrate by 35.53 μg m-3 (523.3%). In addition, OC and sulfate are more sensitive to heat wave events. Our analysis provides improved understanding of the formation of PM2.5 pollution with respect to meteorology, particularly EUMEs. Based on such information, more attention may be needed on the collaborative prediction of EUMEs and air pollution episodes.Contamination levels and distribution patterns of ten typical phthalic acid esters (PAEs) were investigated in various types of water samples collected from Hanoi metropolitan area in Vietnam. Concentrations of 10 PAEs in bottled water, tap water, lake water, and wastewater samples were measured in the ranges of 1640-15,700 ng/L (mean/median 6400/5820 ng/L), 2100-18,000 ng/L (mean/median 11,200/9270 ng/L), 19,600-127,000 ng/L (mean/median 51,800/49,300 ng/L), and 20,700-405,000 ng/L (mean/median 121,000/115,000 ng/L), respectively. Among PAEs, di-(2-ethylhexyl) phthalate (DEHP) accounted for a major proportion of total concentrations (45%) in wastewater, followed by diisobutyl phthalate (DiBP, 10.3%), and dibutyl phthalate (DBP, 9.53%). Concentrations of PAEs in wastewater decreased significantly with distance from the wastewater treatment plants (WWTPs). Concentrations of PAEs in surface water samples did not vary greatly between locations. PAEs were found in bottled water in the following order DBP (22.4%), DiBP (22.3%), benzylbutyl phthalate (BzBP, 20.1%), and DEHP (15.5%). The estimated mean exposure doses of 10 PAEs through consumption of drinking water for adults and children in Vietnam were 254 and 256 ng/kg-bw/day, respectively. Capsule Highest concentrations of PAEs were measured in wastewater, followed by lake water, tap water, and bottled water.In this study, the ecology of biofilms collected from sediments and efflorescent crusts (EFC) along an acid mine drainage (AMD) system was determined using 16S bacterial metagenomics. The dissolution of coal tailing and EFC by bacteria hosted in biofilms was investigated. Results revealed the predominance of acidophilic bacteria such as Acidithiobacillus ferrooxidans, Leptospirilum ferrooxidans, Acidithrix, Leptospirilum sp, Acidimicrobiaceae, Sulfobacillus, Acidiphilium, and Acidithiobacillus sp. in the biofilms, some of which have been reported to oxidize sulfide minerals and contribute to AMD formation. The experimental results further highlighted the ability of the bacteria in biofilms to leach out metals such as Co, Fe, and Zn, while decreasing the pH of the solution. The bioleaching of EFC was very fast, and increased diversity of the bacterial inoculum contributed to accelerating the leaching rate. Compared to abiotic leaching, the dissolution of minerals by acidophilic bacteria increased the percentage of free hydrated metal speciated forms over the inorganic complex speciated forms, suggesting the potential of biofilms to enhance the dispersion of metals in aquatic systems.Soils contaminated with antibiotics may exert effects on soil-dwelling animals. A systematic ecological toxicity assessment of norfloxacin on the soil collembolan Folsomia candida (F. candida) was therefore conducted in soil and Petri dish systems with and without feeding at the population, individual and cellular levels. The indicators survival, reproduction, antioxidant enzyme activities peroxidase (POD), catalase (CAT), and superoxide dismutase (SOD), malondialdehyde (MDA) contents and gut microbiota were studied. The surrounding soil microbiota were also investigated because F. candida can ingest soil microbiota that may have effects on the gut microbiota. In general, the toxicity of norfloxacin to F. candida in contaminated soil without food addition was higher than in contaminated soil with food addition. see more Norfloxacin had little effect at population and individual levels but antioxidant enzyme activities changed significantly in treatments with longer exposure times or higher norfloxacin concentrations. CAT was more sensitive than SOD or POD.

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