Kiilerichpetterson3430
Finally, toxicity leaching tests show that the concentrations of ions present in the leaching solution are all lower than the regulatory limits mandated by the Chinese Integrated Wastewater Discharge Standard GB 8978-1996.Predator-prey interactions can be important drivers of morphological evolution, and antipredator traits in particular. Further, ecological context can be an important factor shaping the evolution of these traits. However, the role of ecological factors such as habitat structure in altering predator-based selection is not well known for antipredator traits such as decoy coloration. We used a combination of a natural history collection survey and a clay model experiment in open- and closed-canopy habitats to study how ecological context alters the fitness benefit of either red or blue decoy coloration in skinks. We found that the development and ecology of red decoy coloration of mole skinks differed substantially from blue tail coloration of other sympatric skink species. see more Mole skinks do not reach the body size of sympatric species of skinks and retain decoy coloration throughout development. Both patterns of scarring in museum specimens and attacks on plasticine models suggest that red coloration serves as a decoy, attracting attacks to the autotomous tail. While predation rates were similar across habitats, models with red tails were attacked far less frequently in open habitats than models with blue tails, while attack rates were similar in closed habitats. Our results suggest that red decoy coloration in mole skinks could be an adaptation to relatively open-canopy habitats. Our study has important implications for understanding how habitat structure and predator-based selection can alter the evolutionary dynamics of decoy coloration.Deterioration of anaerobic fermentation can occur with the presence of grease in food waste, but little information on eliminating this deterioration is currently available. In this study, it was found that the presence of 10 g/L grease decreased SCFAs production from 16.97 to 13.32 g COD/L and prolonged the optimal fermentation time to 7 days, but could be respectively recovered to 39.10 g COD/L and 4 days with 0.02 mg/g VS (volatile solids) calcium peroxide addition. Mechanism investigations indicated that calcium peroxide facilitated biodegradable organics release and improved grease degradation, thereby providing enough nutrients and better growth environments to microbes for SCFAs-producing, which could be further supported by the elevated enzymes activities responding to hydrolysis and acidification process. Further investigations revealed that among the main derivates of calcium peroxide, OH- and Ca2+ played vital role in SCFAs production promotion, O2- and OH radicals were the main contributors to grease degradation.The agri-food waste (AW) require amendments for composting to adjust nutritional and physicochemical deficiencies. The theoretical mixtures formulation is difficult to reach on an industrial scale. The main objective of this work was to evaluate to what extent the composition of AW-based mixtures determines the quality of the final compost produced at the industrial scale. Raw materials having the same AW share characteristics, irrespectively of the amendments added, but their compost were different. All the materials were biological stable at the cooling phase, and mature enough at the end, although the degree of humification did not match with the absence of phytotoxicity. The final compost had sufficient quality even though the AW-based raw materials have a low C/N ratio ( less then 20) and other characteristics such as high electrical conductivity (13 mS·cm-1) and pH ( less then 8.5) that are unfavorable for composting. The management operations during industrial composting correct the deficiencies of raw materials.Xylonic acid can be produced with high-yield from hemicelullosic xylose, which accounts for 25% of the total sugars in lignocellulosic material. The key barrier associated with efficient bio-oxidation of hemicellulosic xylose to xylonic acid is the serious foam formed in downstream air-aerated and agitated bioreaction process, which caused by the high viscosity of concentrated pre-hydrolysate. Powdered activated carbon treatment can selectively absorb the non-sugar compounds with relatively low losses of xylose, which is beneficial for the valuable xylose derivatives production. In this present study, powdered activated carbon was employed for treating the concentrated pre-hydrolysate from diluted acid pretreated corncob. The results indicated that the powdered activated carbon treatment significantly reduced the viscosity of concentrated pre-hydrolysate and the other non-sugar compounds, which enabled scale-up lignocellulosic xylonic acid production using the air-aerated and agitated bioreactor.A novel tubular-type photosynthetic microbial fuel cell (PMFC) with algal growth and multiple electrodes in the cathode chamber was operated at various hydraulic retention times (HRTs). When the HRT in the cathode was fixed to 24 h, cell voltage gradually increased as the HRT in the anode was decreased from 24 h to 6 h, and at 6 h, 315 mV of electricity was generated and the dissolved oxygen concentration was 10.31 ± 2.60 mg/L. However, HRT changes in the cathode did not affect cell voltage generation much, although a sharp decrease in cell voltage was observed at 2-h HRT. With wastewater passing through the chambers in series (19.3-h total HRT), the PMFC was able to successfully generate cell voltage and remove nutrients. The maximum COD and phosphorus removal percentages were obtained for an initial COD of 300 mg/L, while the maximum nitrogen removal was obtained for an initial COD of 400 mg/L.High-yielding microalgae present an important commodity to sustainably satisfy burgeoning food, feed and biofuel demands. Because algae-associated bacteria can significantly enhance or reduce yields, we isolated, identified and selected highly-effective "probiotic" bacterial strains associated with Nannochloropsis oceanica, a high-yielding microalga rich in eicosapentaenoic acid (EPA). Xenic algae growth was significantly enhanced by co-cultivation with ten isolated bacteria that improved culture density and biomass by 2.2- and 1.56-fold, respectively (1.39 × 108 cells mL-1; 0.82 g L-1). EPA contents increased up to 2.25-fold (to 39.68% of total fatty acids). Added probiotic bacteria possessed multiple growth-stimulating characteristics, including atmospheric nitrogen fixation, growth hormone production and phosphorous solubilization. Core N. oceanica-dominant bacterial microbiomes at different cultivation scales included Sphingobacteria, Flavobacteria (Bacteroidetes), and α, γ-Proteobacteria, and added probiotic bacteria could be maintained.