Guntermosley7339

Most high-yielding, semidwarf wheat (Triticum aestivum L.) grown around the world contains either Rht1 or Rht2 genes. The success of these high-yielding cultivars is greatest in the most productive farming environments but provide marginal benefits in less favorable growing conditions such as shallow soils and low-precipitation dryland farming. Further, growing evidence suggests semidwarf genes not only affect early seedling growth but limit grain yield, especially under abiotic stress conditions. There are 23 other reduced-height mutants reported in wheat, most of which have not been functionally characterized. We evaluated these mutants along with their parents for several traits affecting seedling emergence, early seedling growth, and photosynthetic efficiency. Two- to seven-fold differences in coleoptile length, first leaf length, root length, and root angle were observed among the genotypes. Most of the mutations had a positive effect on root length, while the root angle narrowed. Coleoptile and first leaf lengths were strongly correlated with emergence. A specialized deep planting experiment identified Rht5, Rht6, Rht8, and Rht13 with significantly improved seedling emergence compared to the parent. Among the mutants, Rht4, Rht19, and Rht12 ranked highest for photosynthetic traits while Rht9, Rht16, and Rht15 performed best for early seedling growth parameters. Considering all traits collectively, Rht15 showed the most promise for utilization in marginal environments followed by Rht19 and Rht16. These wheat mutants may be useful for deciphering the underlying molecular mechanisms of understudied traits and breeding programs in arid and semiarid regions where deep planting is practiced.

Fermented cocoa beans (Theobroma cacao L.) are a pivotal raw material for chocolate production. A cocktail yeast applied in the cocoa fermentation process can promote the formation of pleasant metabolites. Saccharomyces, Pichia and Hanseniaspora have been widely used in fermentation to improve the final product organoleptic profile, highlighting that fermentation is a critical point for chocolate flavour precursor production. This study aims to evaluate the impact of Pichia kluyveri and Saccharomyces cerevisiae strains as starter cultures on the fermentation for two cocoa hybrids, FA13 and CEPEC2002.

During fermentation processes, volatile organic compounds (VOCs) and protein profiles were assessed. Chocolates produced were also assessed regarding the presence of VOCs. Eighty VOCs were identified using gas chromatography coupled to mass spectrometry analysis. Mass spectrometry provided the protein profile evolution during fermentation and showed that the profiles changed with inoculation type (spontaneous influence the composition of VOCs. read more Besides, protein profiles also changed throughout fermentation. Further investigation should be conducted to clarify protein degradation dynamics during inoculated fermentations to define which of the microbial cultures positively affect the chocolate sensory characteristics. © 2021 Society of Chemical Industry.

Testicular cancer is the most common malignancy of young males. Limited reports describe perioperative and long-term outcomes after surgical resection of metastatic, cervical, non-seminomatous germ cell tumors (NSGCT). The objective of this study was to investigate the effectiveness and safety of cervical lymphadenectomy in the management of metastatic NSGCT.

Retrospective case series.

A single institution, retrospective review from 1998 to 2020 of patients with metastatic NSGCT who underwent cervical lymphadenectomy was conducted. Clinicopathological, surgical, and postoperative data were collected and analyzed.

Sixty-eight predominantly white (91.0%) male patients with mean age 33.0 ± 11.3 years were included. Most (82.2%) presented with stage III disease at initial diagnosis. All patients had undergone primary platinum-based chemotherapy 1.0 to 22.7 months prior to selective ND. Surgery mainly involved nodal levels III (67.6%), IV (92.6%) and/or Vb (77.9%) and was frequently performed with concomitant thoracoabdominal NSGCT resections (63.2%). Cervical specimens predominantly revealed mature teratoma (83.8%) as solitary (69.1%) or component of mixed (14.7%) NSGCT. Ten (14.7%) perioperative complications occurred as vocal cord paresis (n=6) from thoracic surgery and chyle leakage (n=4). All resolved conservatively except two vocal cord paralyzes that required surgical repair due to tumor involvement of vagus nerve. Six instances of cervical recurrence occurred at median 12.5 (range, 5.8-38.6) months from ND, all re-demonstrating purely mature teratoma. The two-year cervical, non-cervical, and overall recurrence-free survivals were 83%, 55%, and 55%, respectively. Two-year disease-free and overall survivals were both 93%.

Selective neck dissection is a safe, effective method for managing cervical NSGCT metastases.

4 Laryngoscope, 1311528-1534, 2021.

4 Laryngoscope, 1311528-1534, 2021.

Edible flowers have been used in cooking as foods as well as medicine alternatives. The objectives were to identify a major class of organic compounds in edible flowers by applying proton nuclear magnetic resonance (

H-NMR) metabolite fingerprinting and to evaluate bioactivity including antioxidant and α-amylase and α-glucosidase inhibitory activities.

A total of 32 metabolites including five organic acids, eight sugars, 11 amino acids and eight phenolic compounds were identified by using

H-NMR at 600 MHz. The aromatic proton of phenolic compounds was observed at the low-field region ranged between δ 5.5ppm and 10.0ppm. Total phenolic content (TPC) of the extracts of edible flowers ranged from 6.0mg GAE g

dry weight (DW) to 47.97 mg GAE g

DW. Antioxidant activity varied from 140.5 mmol L

TE g

DW to 985.2 mmol L

TE g

DW. The extracts from edible flowers showed dose-dependent inhibition against enzyme. The extract of African marigold (Tagetes erecta L.) had the highest half maximal inhibitory concentration (IC

) against α-amylase at 0.13mg mL

while the extract of flower of Sesban agasta (Sesbania grandiflora Desv.) had the lowest IC

against α-amylase at 0.63 mg mL

. Moderate correlation was found between IC

values against α-glucosidase and antioxidant activity values (R

= 0.66) (P< 0.05).

H-NMR application provided metabolomic fingerprinting of edible flowers and the in vitro inhibitory potential activity against key enzymes related to diabetes indicated that specific edible flowers have a potential use for dietary management during the early stages of hyperglycaemia. © 2021 Society of Chemical Industry.

1 H-NMR application provided metabolomic fingerprinting of edible flowers and the in vitro inhibitory potential activity against key enzymes related to diabetes indicated that specific edible flowers have a potential use for dietary management during the early stages of hyperglycaemia. © 2021 Society of Chemical Industry.