Hardyhertz1997

Fairtrade Machu Picchu Coffee Beans 1kg

This Fairtrade coffee is sweet and sweet. It's made of organic beans that are grown at extreme elevations in the heartland of the Incas, the Andes. It has a smooth and rich taste with overtones of premium dark chocolate.

This is a whole bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag usually makes 30 cups.

Organic

The chocolatey, nutty flavors of this coffee originate from its high-altitude home deep within the Inca heartland. This Fairtrade Organic and Soil Association-certified coffee is cultivated in the Chanchamayo Province of Peru at 1,400 metres above the sea level. Arabica Caturra and Typica varieties are grown according to Washed Process standards, without the use of pesticides or chemical fertilisers.

These organic and Fair Trade coffee beans are picked by hand in the foothills of the Andes, then carefully and roasted to give them a full-bodied flavor. The rich, nutty flavors paired with dark chocolate hints are sure to make you jump to get up in the morning, and the fact that it's a Fairtrade coffee will ensure that the far-flung farmers who cultivate it are well looked after too.

Bags of 750g are ideal for cafetieres and filter machines, as well as Jugs. The coffee is grinded according to the machine and the instructions on your machine to determine the amount of coffee to prepare.

Fairtrade

When you purchase this deliciously rich and beautiful dark chocolate coffee, you're helping farmers across the world. Cafe Direct is among the top fair-trade companies in Britain and they invest more than half their profits in their farming communities.

These pure Arabica beans are hand-picked, organically grown in the foothills the Andes and then expertly roasted for an incredibly rich flavor with overtones that remind you of premium dark chocolate. We are selling this coffee in large bags of 750g at a great price and it makes a really satisfying coffee drink after dinner. Enjoy!

Nutty

Chocolatey, honey, and nutty are just some of the words used to describe this award-winning coffee. Grown in the lush foothills that lie within the Inca heartland of the Peruvian Andes and close to Machu Picchu, this coffee utilizes hand-picked Arabica beans that are expertly roasted in order to provide a truly rich flavor.

A smooth, rich and deliciously nutty coffee with hints of exquisite dark chocolate. Internet Page is Fairtrade and organic certified, which meets the strict UK Organic standards, and helps small-scale producers in some of the world's poorest countries.

Brewing cafetiere: Put 1 heaped tablespoon of ground coffee into your cafetiere. Pour water over evenly to cover the grounds, allowing it to sit for 4 minutes. Serve and take a sip.

Chocolatey





The chocolatey and nutty flavor of this organic coffee from Peru's high elevations is full-bodied and delicious. Grown in the Chanchamayo region to the northwest of the ancient Machu Picchu ruins, this Washed Process coffee comes from a community of smallholder farmers. Cafedirect has been working with farmers for the last 30 years and invest more than half of their profits in farming communities across the globe to create positive social and environmental impact.

These beans were carefully picked from the lush foothills of the mysterious and legendary Inca Heartland in the Peruvian Andes. They were then expertly roasted to give a full flavour. This coffee is a true delight, and perfect for a drink after dinner. It has nutty notes with the hint of dark chocolate.

This Machu Picchu whole-bean coffee is 100% organic and Fairtrade, supported by a UK Soil Association ethical trading certificate. We purchase directly from farmers themselves. This helps us keep our costs down, meaning more money for the farmers to invest in their farms and families. This also means that we can work closely with farmers and provide them in their training and development so that they can make top quality coffees.